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Sweet Potato Casserole for the Holidays
 by: David Jones

Every year on Thanksgiving and Christmas one dish always stands out, Sweet Potato Casserole. My Wife's Grandmother made the best dishes, particularly on Thanksgiving and Christmas. She gave us her sweet potato recipe and it is terrific. Give it a try this year:

2 to 3 cooked sweet potatoes
1/4 cup sugar
1 tablespoon butter
1 egg beaten
1 teaspoon vanilla
1/4 cup milk
1 bag marshmellows
cinnamin to taste
brown sugar to taste
1/4 to 1/2 cup pecans, walnuts or macadamia

Mix first 6 ingredients together and place them in a casserole dish. Sprinkle with cinnamin, brown sugar and nuts. Next, cover the entire casserole with marshmellows. Bake at 350 degrees F until marshmellows are nice and brown.

 

About The Author David Jones More recipes are available free at http://www.virtualemedia.com. Also, check out http://www.virtualecatalog.com, http://www.geminimalls.com and http://www.virtualedirectory.com for your shopping convenience.

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